Industrial drying room SUSHIMO DR28 for fruits, pastilles, meat, vegetables and mushrooms

The DR28 model is designed for enterprises that work with large volumes: processors of fruits, vegetables, meat, mushrooms, berries, as well as farms and manufacturers of healthy snacks. This chamber is able to cope with intensive loads and provides stable drying quality that will satisfy the most demanding customers.

Impressive capacity:
Total area of ​​trays — 336 m²! This allows you to dry up to 5.4 tons of products at the same time, depending on the type.
28 trolleys are installed, each with 15 levels, with 420 trays measuring 80x100 cm.

Incredible performance:
DR28 is capable of removing up to 100 kg of moisture per hour, which ensures fast and uniform drying of large batches without loss of quality.

Energy-efficient system:
Thanks to the combination of a heat pump (28.8 kW), additional electric heaters (48 kW) and powerful ventilation (13.2 kW), the model works efficiently even during intensive use. The total rated power is 65.6 kW.

Flexible settings:
Two temperature modes — 30-75°C and 30-70°C — allow you to precisely select the parameters for a specific product. The room operates stably at an outdoor temperature from -10°C to +43°C, which makes it universal in any season.

 

Producers of pastilla, jerky, chips, fruit rolls

Processors of meat, fish, mushrooms, berries

Farmers seeking to minimize crop losses

Businesses developing in in the field of healthy snacks

 

Pastily, fruit and vegetable chips

Meat snacks and jerky

Dried berries, mushrooms, fruits

Yogurt, cereal and nut bars

Natural snacks based on puree, seeds, grains

 

DR28 — is scale, reliability and control at every stage of drying.
Don't delay development — order the SUSHIMO DR28 drying room today and open up new possibilities for your production!